SMOKESTAK and Pitt Cue chefs bring an Italian restaurant offering with 10 Heddon Street in Mayfair

Hand-made pastas and in-house butchery / charcuterie by Chris Leach (Pitt Cue Soho, Sager + Wilde, Kitty Fisher’s) and David Carter (SMOKESTAK). Amaro bar. 25 wines.

A restaurant residency focusing on hand-made pastas and in-house butchery / charcuterie by Chris Leach (Pitt Cue Soho, Sager + Wilde, Kitty Fisher’s) and David Carter (SMOKESTAK). Amaro bar. 25 wines.

Sample menus 05.08.19

Walk-ins welcome.

Book your 10 Heddon St reservation on Resy

Monday to Saturday 1200-1500 / 1730-2230